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Suitable for all types of Indian cuisine and deep frying May help in lowering bad cholesterol Good for homemade mayonnaise. Extra light Olive Oil is rich in oleic acid, thus, it can resist very high temperatures and has a high smoke point. This feature makes it a great product for frying every kind of dishes. This oil is especially suitable as an ingredient in bakery products (cakes, bread, bagels, biscuits, etc.). Thanks to its neutral taste, this oil can also be used as dressing on foods whose taste is preferred not to be altered.

Zero Cholesterol, Low Saturated Fat
Reduces heart problems, blood pressure & diabetes
Assists in weight loss
Helps to reduce bad cholesterol
Regular consumption improves digestion
Full of nutrients
Perfect oil for all types of frying and cooking
Neutral taste and aroma, does not affect the flavor of food
All-in-one oil
Makes food super light
[amz_corss_sell asin=”B092MNKQW7″]

Brand

jivo

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